What are the allergens and the ingredients for the Sliced Deli Corn Beef?

ALLERGENS:

• Allergen Free
• Gluten Free

INGREDIENTS:

• USDA Grade Select Beef
• CURED WITH: Water, Vinegar, Natural, Salt, Sodium Phosphate, Sugar, Sodium Erythorbate, and Sodium Nitrite.
• RUBBED WITH: Natural Flavorings. 

HIGHLIGHTS:

• Trimmed to 96% Fat Free